Antigua and Barbuda vs Small island developing states (SIDS): Edible offal of sheep, fresh, chilled or frozen — Production, annual
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Antigua and Barbuda
- Small island developing states (SIDS)
How they compare
Antigua and Barbuda currently reports 101.56 % change on previous year against 6.04 % change on previous year in Small island developing states (SIDS), a difference of 95.52 % change on previous year.
That makes Antigua and Barbuda's figure about 16.8 times Small island developing states (SIDS)'s.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 2nd and Small island developing states (SIDS) ranks 5th of 194 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and Small island developing states (SIDS) in 5.
Head to head by decade
| Decade | Antigua and Barbuda | Small island developing states (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.2 % change on previous year | 3.99 % change on previous year | 0.7957 % change on previous year | Small island developing states (SIDS) |
| 1970s | 2.51 % change on previous year | 0.4789 % change on previous year | 2.03 % change on previous year | Antigua and Barbuda |
| 1980s | 1.66 % change on previous year | 6.07 % change on previous year | 4.42 % change on previous year | Small island developing states (SIDS) |
| 1990s | -5.01 % change on previous year | -0.6974 % change on previous year | 4.32 % change on previous year | Small island developing states (SIDS) |
| 2000s | -3.2 % change on previous year | 5.8 % change on previous year | 9 % change on previous year | Small island developing states (SIDS) |
| 2010s | -8.02 % change on previous year | 2.31 % change on previous year | 10.33 % change on previous year | Small island developing states (SIDS) |
| 2020s | 11.14 % change on previous year | 3.71 % change on previous year | 7.43 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Antigua and Barbuda or Small island developing states (SIDS)?
- Antigua and Barbuda, at 101.56 % change on previous year against 6.04 % change on previous year in Small island developing states (SIDS) as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Antigua and Barbuda and Small island developing states (SIDS)?
- 95.52 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Small island developing states (SIDS)?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Small island developing states (SIDS) rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Antigua and Barbuda ranks 2nd and Small island developing states (SIDS) ranks 5th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.