Africa vs Fiji: Edible offal of sheep, fresh, chilled or frozen — Production, annual
Africa
1.64 % change on previous year
in 2024
Fiji
12.67 % change on previous year
in 2024
Africa rank
12th
Fiji rank
14th
Edible offal of sheep, fresh, chilled or frozen — Production, annual over time
- Africa
- Fiji
How they compare
Fiji currently reports 12.67 % change on previous year against 1.64 % change on previous year in Africa, a difference of 11.03 % change on previous year.
That makes Fiji's figure about 7.7 times Africa's.
The two have swapped places 10 times across 31 shared years of data; in 1994 it was Fiji ahead.
Africa ranks 12th and Fiji ranks 14th of 30 groups.
Fiji has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.89 % change on previous year | 10.98 % change on previous year | 7.09 % change on previous year | Fiji |
| 2000s | 3.18 % change on previous year | 23.82 % change on previous year | 20.64 % change on previous year | Fiji |
| 2010s | 0.9969 % change on previous year | 8.67 % change on previous year | 7.67 % change on previous year | Fiji |
| 2020s | 1.38 % change on previous year | 57.72 % change on previous year | 56.35 % change on previous year | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — production, annual, Africa or Fiji?
- Fiji, at 12.67 % change on previous year against 1.64 % change on previous year in Africa as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — production, annual between Africa and Fiji?
- 11.03 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Africa and Fiji?
- 31 years are reported by both, from 1994 to 2024.
- How do Africa and Fiji rank globally for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Africa ranks 12th and Fiji ranks 14th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.