Morocco vs Northern Europe: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Morocco
- Northern Europe
How they compare
Northern Europe currently reports 17.70 million An against 11.90 million An in Morocco, a difference of 5.80 million An.
That makes Northern Europe's figure about 1.5 times Morocco's.
Across all 64 years both countries report, Northern Europe has been ahead every year.
Morocco ranks 21st and Northern Europe ranks 20th of 234 countries.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.29 million An | 16.38 million An | 13.09 million An | Northern Europe |
| 1970s | 4.15 million An | 15.80 million An | 11.65 million An | Northern Europe |
| 1980s | 4.46 million An | 20.08 million An | 15.62 million An | Northern Europe |
| 1990s | 5.94 million An | 26.52 million An | 20.58 million An | Northern Europe |
| 2000s | 7.74 million An | 21.34 million An | 13.60 million An | Northern Europe |
| 2010s | 10.70 million An | 19.71 million An | 9.02 million An | Northern Europe |
| 2020s | 12.54 million An | 18.99 million An | 6.45 million An | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Morocco or Northern Europe?
- Northern Europe, at 17.70 million An against 11.90 million An in Morocco as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Morocco and Northern Europe?
- 5.80 million An, with Northern Europe ahead.
- How many years of comparable data are there for Morocco and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Northern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Morocco ranks 21st and Northern Europe ranks 20th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.