Middle Africa vs Morocco: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Middle Africa
- Morocco
How they compare
Middle Africa currently reports 14.68 million An against 11.90 million An in Morocco, a difference of 2.78 million An.
That makes Middle Africa's figure about 1.2 times Morocco's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Morocco ahead.
Middle Africa ranks 23rd and Morocco ranks 21st of 30 groups.
Across the 7 decades both report, Middle Africa averaged higher in 1 and Morocco in 6.
Head to head by decade
| Decade | Middle Africa | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.22 million An | 3.29 million An | 2.07 million An | Morocco |
| 1970s | 1.42 million An | 4.15 million An | 2.73 million An | Morocco |
| 1980s | 1.92 million An | 4.46 million An | 2.54 million An | Morocco |
| 1990s | 3.31 million An | 5.94 million An | 2.63 million An | Morocco |
| 2000s | 5.32 million An | 7.74 million An | 2.42 million An | Morocco |
| 2010s | 9.41 million An | 10.70 million An | 1.29 million An | Morocco |
| 2020s | 14.31 million An | 12.54 million An | 1.77 million An | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Middle Africa or Morocco?
- Middle Africa, at 14.68 million An against 11.90 million An in Morocco as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Middle Africa and Morocco?
- 2.78 million An, with Middle Africa ahead.
- How many years of comparable data are there for Middle Africa and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Middle Africa and Morocco rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Middle Africa ranks 23rd and Morocco ranks 21st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.