Lesotho vs Mozambique: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Lesotho
- Mozambique
How they compare
Lesotho currently reports 43,017 An against 42,157 An in Mozambique, a difference of 860 An.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 165th and Mozambique ranks 168th of 234 countries.
Lesotho has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Lesotho | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 248,196 An | 39,489 An | 208,707 An | Lesotho |
| 1970s | 314,566 An | 55,750 An | 258,816 An | Lesotho |
| 1980s | 393,500 An | 57,400 An | 336,100 An | Lesotho |
| 1990s | 80,131 An | 35,921 An | 44,210 An | Lesotho |
| 2000s | 41,643 An | 35,651 An | 5,992 An | Lesotho |
| 2010s | 46,537 An | 35,508 An | 11,029 An | Lesotho |
| 2020s | 48,308 An | 36,795 An | 11,514 An | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Lesotho or Mozambique?
- Lesotho, at 43,017 An against 42,157 An in Mozambique as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Lesotho and Mozambique?
- 860 An, with Lesotho ahead.
- How many years of comparable data are there for Lesotho and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Lesotho and Mozambique rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Lesotho ranks 165th and Mozambique ranks 168th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.