Kenya vs South Africa: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Kenya
- South Africa
How they compare
South Africa currently reports 4.88 million An against 3.93 million An in Kenya, a difference of 945,930 An.
That makes South Africa's figure about 1.2 times Kenya's.
Across all 64 years both countries report, South Africa has been ahead every year.
Kenya ranks 46th and South Africa ranks 44th of 234 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.20 million An | 10.50 million An | 9.30 million An | South Africa |
| 1970s | 1.20 million An | 9.62 million An | 8.42 million An | South Africa |
| 1980s | 1.68 million An | 9.73 million An | 8.04 million An | South Africa |
| 1990s | 2.20 million An | 8.95 million An | 6.75 million An | South Africa |
| 2000s | 2.64 million An | 6.44 million An | 3.80 million An | South Africa |
| 2010s | 3.01 million An | 5.68 million An | 2.68 million An | South Africa |
| 2020s | 3.74 million An | 5.03 million An | 1.29 million An | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Kenya or South Africa?
- South Africa, at 4.88 million An against 3.93 million An in Kenya as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Kenya and South Africa?
- 945,930 An, with South Africa ahead.
- How many years of comparable data are there for Kenya and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and South Africa rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Kenya ranks 46th and South Africa ranks 44th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.