Hungary vs Poland: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Hungary
- Poland
How they compare
Poland currently reports 85,120 An against 79,310 An in Hungary, a difference of 5,810 An.
That makes Poland's figure about 1.1 times Hungary's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Poland ahead.
Hungary ranks 144th and Poland ranks 143rd of 234 countries.
Across the 7 decades both report, Hungary averaged higher in 2 and Poland in 5.
Head to head by decade
| Decade | Hungary | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 592,222 An | 1.20 million An | 603,900 An | Poland |
| 1970s | 353,810 An | 951,380 An | 597,570 An | Poland |
| 1980s | 332,340 An | 1.22 million An | 887,409 An | Poland |
| 1990s | 238,070 An | 707,320 An | 469,250 An | Poland |
| 2000s | 110,884 An | 66,898 An | 43,987 An | Hungary |
| 2010s | 66,408 An | 52,162 An | 14,247 An | Hungary |
| 2020s | 70,706 An | 73,202 An | 2,496 An | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Hungary or Poland?
- Poland, at 85,120 An against 79,310 An in Hungary as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Hungary and Poland?
- 5,810 An, with Poland ahead.
- How many years of comparable data are there for Hungary and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Poland rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Hungary ranks 144th and Poland ranks 143rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.