Finland vs Guyana: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Finland
- Guyana
How they compare
Guyana currently reports 56,675 An against 49,970 An in Finland, a difference of 6,705 An.
That makes Guyana's figure about 1.1 times Finland's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Finland ahead.
Finland ranks 161st and Guyana ranks 158th of 234 countries.
Across the 7 decades both report, Finland averaged higher in 6 and Guyana in 1.
Head to head by decade
| Decade | Finland | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 97,800 An | 31,249 An | 66,551 An | Finland |
| 1970s | 73,950 An | 41,480 An | 32,470 An | Finland |
| 1980s | 69,940 An | 49,100 An | 20,840 An | Finland |
| 1990s | 65,380 An | 51,950 An | 13,430 An | Finland |
| 2000s | 36,784 An | 52,910 An | 16,126 An | Guyana |
| 2010s | 58,545 An | 55,542 An | 3,003 An | Finland |
| 2020s | 60,372 An | 56,362 An | 4,010 An | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Finland or Guyana?
- Guyana, at 56,675 An against 49,970 An in Finland as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Finland and Guyana?
- 6,705 An, with Guyana ahead.
- How many years of comparable data are there for Finland and Guyana?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Guyana rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Finland ranks 161st and Guyana ranks 158th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.