Ethiopia vs Iran (Islamic Republic of): Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Ethiopia
- Iran (Islamic Republic of)
How they compare
Ethiopia currently reports 13.58 million An against 12.38 million An in Iran (Islamic Republic of), a difference of 1.20 million An.
That makes Ethiopia's figure about 1.1 times Iran (Islamic Republic of)'s.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Iran (Islamic Republic of) ahead.
Ethiopia ranks 16th and Iran (Islamic Republic of) ranks 19th of 234 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Iran (Islamic Republic of) in 2.
Head to head by decade
| Decade | Ethiopia | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.60 million An | 17.73 million An | 14.13 million An | Iran (Islamic Republic of) |
| 2000s | 6.31 million An | 15.32 million An | 9.01 million An | Iran (Islamic Republic of) |
| 2010s | 9.48 million An | 7.72 million An | 1.76 million An | Ethiopia |
| 2020s | 12.93 million An | 11.70 million An | 1.23 million An | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Ethiopia or Iran (Islamic Republic of)?
- Ethiopia, at 13.58 million An against 12.38 million An in Iran (Islamic Republic of) as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Ethiopia and Iran (Islamic Republic of)?
- 1.20 million An, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Iran (Islamic Republic of)?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Iran (Islamic Republic of) rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Ethiopia ranks 16th and Iran (Islamic Republic of) ranks 19th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.