Djibouti vs Sweden: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Djibouti
- Sweden
How they compare
Sweden currently reports 218,110 An against 216,057 An in Djibouti, a difference of 2,053 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Sweden ahead.
Djibouti ranks 125th and Sweden ranks 124th of 234 countries.
Sweden has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Djibouti | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42,882 An | 143,229 An | 100,347 An | Sweden |
| 1970s | 136,005 An | 255,293 An | 119,288 An | Sweden |
| 1980s | 163,488 An | 309,698 An | 146,210 An | Sweden |
| 1990s | 200,712 An | 218,798 An | 18,086 An | Sweden |
| 2000s | 209,858 An | 212,136 An | 2,278 An | Sweden |
| 2010s | 212,890 An | 262,354 An | 49,463 An | Sweden |
| 2020s | 215,367 An | 242,116 An | 26,749 An | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Djibouti or Sweden?
- Sweden, at 218,110 An against 216,057 An in Djibouti as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Djibouti and Sweden?
- 2,053 An, with Sweden ahead.
- How many years of comparable data are there for Djibouti and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Djibouti and Sweden rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Djibouti ranks 125th and Sweden ranks 124th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.