Chad vs Southern Europe: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Chad
- Southern Europe
How they compare
Southern Europe currently reports 18.04 million An against 12.38 million An in Chad, a difference of 5.66 million An.
That makes Southern Europe's figure about 1.5 times Chad's.
Across all 64 years both countries report, Southern Europe has been ahead every year.
Chad ranks 20th and Southern Europe ranks 19th of 234 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 431,333 An | 29.88 million An | 29.45 million An | Southern Europe |
| 1970s | 495,000 An | 32.25 million An | 31.76 million An | Southern Europe |
| 1980s | 725,800 An | 39.35 million An | 38.63 million An | Southern Europe |
| 1990s | 1.56 million An | 42.11 million An | 40.55 million An | Southern Europe |
| 2000s | 3.33 million An | 38.16 million An | 34.83 million An | Southern Europe |
| 2010s | 7.15 million An | 25.33 million An | 18.18 million An | Southern Europe |
| 2020s | 12.03 million An | 21.04 million An | 9.01 million An | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Chad or Southern Europe?
- Southern Europe, at 18.04 million An against 12.38 million An in Chad as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Chad and Southern Europe?
- 5.66 million An, with Southern Europe ahead.
- How many years of comparable data are there for Chad and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Southern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Chad ranks 20th and Southern Europe ranks 19th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.