Benin vs Ghana: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Benin
- Ghana
How they compare
Benin currently reports 1.35 million An against 1.27 million An in Ghana, a difference of 84,890 An.
That makes Benin's figure about 1.1 times Ghana's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Ghana ahead.
Benin ranks 80th and Ghana ranks 81st of 234 countries.
Across the 7 decades both report, Benin averaged higher in 1 and Ghana in 6.
Head to head by decade
| Decade | Benin | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 132,878 An | 309,222 An | 176,344 An | Ghana |
| 1970s | 234,419 An | 419,400 An | 184,981 An | Ghana |
| 1980s | 301,268 An | 495,860 An | 194,593 An | Ghana |
| 1990s | 230,144 An | 564,848 An | 334,704 An | Ghana |
| 2000s | 252,265 An | 691,162 An | 438,897 An | Ghana |
| 2010s | 356,433 An | 943,902 An | 587,469 An | Ghana |
| 2020s | 1.41 million An | 1.21 million An | 201,814 An | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Benin or Ghana?
- Benin, at 1.35 million An against 1.27 million An in Ghana as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Benin and Ghana?
- 84,890 An, with Benin ahead.
- How many years of comparable data are there for Benin and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Ghana rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Benin ranks 80th and Ghana ranks 81st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.