Bahrain vs South Sudan: Edible offal of sheep: Producing Animals/Slaughtered
Edible offal of sheep: Producing Animals/Slaughtered over time
- Bahrain
- South Sudan
How they compare
Bahrain currently reports 1.58 million An against 1.54 million An in South Sudan, a difference of 45,090 An.
The two have swapped places 3 times across 13 shared years of data; in 2012 it was South Sudan ahead.
Bahrain ranks 69th and South Sudan ranks 71st of 234 countries.
Across the 2 decades both report, Bahrain averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Bahrain | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.25 million An | 2.09 million An | 846,620 An | South Sudan |
| 2020s | 1.55 million An | 1.50 million An | 49,810 An | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Bahrain or South Sudan?
- Bahrain, at 1.58 million An against 1.54 million An in South Sudan as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Bahrain and South Sudan?
- 45,090 An, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Bahrain and South Sudan rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Bahrain ranks 69th and South Sudan ranks 71st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.