Australia vs Türkiye: Edible offal of sheep: Producing Animals/Slaughtered

Australia
38.17 million An
in 2024
Türkiye
22.57 million An
in 2024
Australia rank
7th
Türkiye rank
8th

Edible offal of sheep: Producing Animals/Slaughtered over time

  • Australia
  • Türkiye
10.0M20.0M30.0M40.0M50.0M196119922024

How they compare

Australia currently reports 38.17 million An against 22.57 million An in Türkiye, a difference of 15.60 million An.

That makes Australia's figure about 1.7 times Türkiye's.

Across all 64 years both countries report, Australia has been ahead every year.

Australia ranks 7th and Türkiye ranks 8th of 234 countries.

Australia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Türkiye Difference Ahead
1960s 34.26 million An 18.89 million An 15.37 million An Australia
1970s 35.59 million An 22.99 million An 12.60 million An Australia
1980s 29.94 million An 22.48 million An 7.46 million An Australia
1990s 32.05 million An 8.18 million An 23.87 million An Australia
2000s 31.25 million An 10.56 million An 20.69 million An Australia
2010s 29.15 million An 12.23 million An 16.91 million An Australia
2020s 30.83 million An 20.50 million An 10.33 million An Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Australia or Türkiye?
Australia, at 38.17 million An against 22.57 million An in Türkiye as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Australia and Türkiye?
15.60 million An, with Australia ahead.
How many years of comparable data are there for Australia and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Australia and Türkiye rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Australia ranks 7th and Türkiye ranks 8th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Türkiye: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered/australia/turkiye-2/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.