Antigua and Barbuda vs New Caledonia: Edible offal of sheep: Producing Animals/Slaughtered

Antigua and Barbuda
288 An
in 2024
New Caledonia
373 An
in 2024
Antigua and Barbuda rank
229th
New Caledonia rank
228th

Edible offal of sheep: Producing Animals/Slaughtered over time

  • Antigua and Barbuda
  • New Caledonia
01.0k2.0k3.0k196119922024

How they compare

New Caledonia currently reports 373 An against 288 An in Antigua and Barbuda, a difference of 85 An.

That makes New Caledonia's figure about 1.3 times Antigua and Barbuda's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 229th and New Caledonia ranks 228th of 234 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and New Caledonia in 1.

Head to head by decade

Decade Antigua and Barbuda New Caledonia Difference Ahead
1960s 1,644 An 783.33 An 861.11 An Antigua and Barbuda
1970s 2,290 An 1,236 An 1,054 An Antigua and Barbuda
1980s 2,815 An 1,137 An 1,678 An Antigua and Barbuda
1990s 2,102 An 1,043 An 1,059 An Antigua and Barbuda
2000s 1,186 An 465.1 An 721.4 An Antigua and Barbuda
2010s 697.7 An 488 An 209.7 An Antigua and Barbuda
2020s 234.6 An 539.2 An 304.6 An New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Antigua and Barbuda or New Caledonia?
New Caledonia, at 373 An against 288 An in Antigua and Barbuda as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Antigua and Barbuda and New Caledonia?
85 An, with New Caledonia ahead.
How many years of comparable data are there for Antigua and Barbuda and New Caledonia?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and New Caledonia rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Antigua and Barbuda ranks 229th and New Caledonia ranks 228th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs New Caledonia: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered/antigua-and-barbuda/new-caledonia/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.