Saint Vincent and the Grenadines vs Yemen: Edible offal of sheep, fresh, chilled or frozen — Producing

Saint Vincent and the Grenadines
11.79 An per square kilometre
in 2023
Yemen
11.75 An per square kilometre
in 2023
Saint Vincent and the Grenadines rank
32nd
Yemen rank
33rd

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Saint Vincent and the Grenadines
  • Yemen
24681012196119922023

How they compare

Saint Vincent and the Grenadines currently reports 11.79 An per square kilometre against 11.75 An per square kilometre in Yemen, a difference of 0.04 An per square kilometre.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Yemen ahead.

Saint Vincent and the Grenadines ranks 32nd and Yemen ranks 33rd of 160 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Yemen Difference Ahead
1960s 3.66 An per square kilometre 2.64 An per square kilometre 1.02 An per square kilometre Saint Vincent and the Grenadines
1970s 5.04 An per square kilometre 2.67 An per square kilometre 2.38 An per square kilometre Saint Vincent and the Grenadines
1980s 10.16 An per square kilometre 3.56 An per square kilometre 6.6 An per square kilometre Saint Vincent and the Grenadines
1990s 10.72 An per square kilometre 4.12 An per square kilometre 6.59 An per square kilometre Saint Vincent and the Grenadines
2000s 11.03 An per square kilometre 4.84 An per square kilometre 6.18 An per square kilometre Saint Vincent and the Grenadines
2010s 11.3 An per square kilometre 8.91 An per square kilometre 2.39 An per square kilometre Saint Vincent and the Grenadines
2020s 11.67 An per square kilometre 11.06 An per square kilometre 0.6096 An per square kilometre Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Saint Vincent and the Grenadines or Yemen?
Saint Vincent and the Grenadines, at 11.79 An per square kilometre against 11.75 An per square kilometre in Yemen as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Saint Vincent and the Grenadines and Yemen?
0.04 An per square kilometre, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Yemen?
63 years are reported by both, from 1961 to 2023.
How do Saint Vincent and the Grenadines and Yemen rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Saint Vincent and the Grenadines ranks 32nd and Yemen ranks 33rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Yemen: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/st-vincent-and-the-grenadines/yemen-rep/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,121 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.