Iceland vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Producing
Iceland
4.6 An per square kilometre
in 2023
Slovenia
5.01 An per square kilometre
in 2023
Iceland rank
63rd
Slovenia rank
61st
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Iceland
- Slovenia
How they compare
Slovenia currently reports 5.01 An per square kilometre against 4.6 An per square kilometre in Iceland, a difference of 0.41 An per square kilometre.
That makes Slovenia's figure about 1.1 times Iceland's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Iceland ahead.
Iceland ranks 63rd and Slovenia ranks 61st of 160 countries.
Iceland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iceland | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.42 An per square kilometre | 1.61 An per square kilometre | 3.81 An per square kilometre | Iceland |
| 2000s | 5.5 An per square kilometre | 4.93 An per square kilometre | 0.5718 An per square kilometre | Iceland |
| 2010s | 5.86 An per square kilometre | 5.09 An per square kilometre | 0.7693 An per square kilometre | Iceland |
| 2020s | 4.98 An per square kilometre | 4.8 An per square kilometre | 0.1755 An per square kilometre | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Iceland or Slovenia?
- Slovenia, at 5.01 An per square kilometre against 4.6 An per square kilometre in Iceland as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Iceland and Slovenia?
- 0.41 An per square kilometre, with Slovenia ahead.
- How many years of comparable data are there for Iceland and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Iceland and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Iceland ranks 63rd and Slovenia ranks 61st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.