Dominica vs Norway: Edible offal of sheep, fresh, chilled or frozen — Producing
Dominica
2.52 An per square kilometre
in 2023
Norway
3.05 An per square kilometre
in 2023
Dominica rank
81st
Norway rank
78th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Dominica
- Norway
How they compare
Norway currently reports 3.05 An per square kilometre against 2.52 An per square kilometre in Dominica, a difference of 0.53 An per square kilometre.
That makes Norway's figure about 1.2 times Dominica's.
Across all 63 years both countries report, Norway has been ahead every year.
Dominica ranks 81st and Norway ranks 78th of 160 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominica | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.32 An per square kilometre | 2.5 An per square kilometre | 1.18 An per square kilometre | Norway |
| 1970s | 1.29 An per square kilometre | 2.35 An per square kilometre | 1.06 An per square kilometre | Norway |
| 1980s | 1.83 An per square kilometre | 3.32 An per square kilometre | 1.49 An per square kilometre | Norway |
| 1990s | 2.06 An per square kilometre | 3.3 An per square kilometre | 1.24 An per square kilometre | Norway |
| 2000s | 2.16 An per square kilometre | 3.32 An per square kilometre | 1.16 An per square kilometre | Norway |
| 2010s | 2.34 An per square kilometre | 3.37 An per square kilometre | 1.03 An per square kilometre | Norway |
| 2020s | 2.49 An per square kilometre | 3.22 An per square kilometre | 0.7323 An per square kilometre | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Dominica or Norway?
- Norway, at 3.05 An per square kilometre against 2.52 An per square kilometre in Dominica as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Dominica and Norway?
- 0.53 An per square kilometre, with Norway ahead.
- How many years of comparable data are there for Dominica and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominica and Norway rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Dominica ranks 81st and Norway ranks 78th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.