Denmark vs Montenegro: Edible offal of sheep, fresh, chilled or frozen — Producing
Denmark
1.64 An per square kilometre
in 2023
Montenegro
1.8 An per square kilometre
in 2023
Denmark rank
96th
Montenegro rank
93rd
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Denmark
- Montenegro
How they compare
Montenegro currently reports 1.8 An per square kilometre against 1.64 An per square kilometre in Denmark, a difference of 0.16 An per square kilometre.
That makes Montenegro's figure about 1.1 times Denmark's.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Denmark ranks 96th and Montenegro ranks 93rd of 160 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Denmark | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.19 An per square kilometre | 2.15 An per square kilometre | 0.0422 An per square kilometre | Denmark |
| 2010s | 1.96 An per square kilometre | 2.14 An per square kilometre | 0.1832 An per square kilometre | Montenegro |
| 2020s | 1.65 An per square kilometre | 1.91 An per square kilometre | 0.2608 An per square kilometre | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Denmark or Montenegro?
- Montenegro, at 1.8 An per square kilometre against 1.64 An per square kilometre in Denmark as of 2023.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Denmark and Montenegro?
- 0.16 An per square kilometre, with Montenegro ahead.
- How many years of comparable data are there for Denmark and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Denmark and Montenegro rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Denmark ranks 96th and Montenegro ranks 93rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.