Armenia vs Spain: Edible offal of sheep, fresh, chilled or frozen — Producing

Armenia
17.13 An per square kilometre
in 2023
Spain
16.75 An per square kilometre
in 2023
Armenia rank
25th
Spain rank
27th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Armenia
  • Spain
10203040196119922023

How they compare

Armenia currently reports 17.13 An per square kilometre against 16.75 An per square kilometre in Spain, a difference of 0.38 An per square kilometre.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Spain ahead.

Armenia ranks 25th and Spain ranks 27th of 160 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Armenia Spain Difference Ahead
1990s 12.88 An per square kilometre 40.29 An per square kilometre 27.41 An per square kilometre Spain
2000s 13.96 An per square kilometre 36.86 An per square kilometre 22.9 An per square kilometre Spain
2010s 15.7 An per square kilometre 20.79 An per square kilometre 5.09 An per square kilometre Spain
2020s 17.02 An per square kilometre 18.5 An per square kilometre 1.48 An per square kilometre Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Armenia or Spain?
Armenia, at 17.13 An per square kilometre against 16.75 An per square kilometre in Spain as of 2023.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Armenia and Spain?
0.38 An per square kilometre, with Armenia ahead.
How many years of comparable data are there for Armenia and Spain?
32 years are reported by both, from 1992 to 2023.
How do Armenia and Spain rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Armenia ranks 25th and Spain ranks 27th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Armenia vs Spain: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/armenia/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/armenia/spain/">Armenia vs Spain: Edible offal of sheep, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,121 data points, 1961–2023
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.