Singapore vs Thailand: Edible offal of sheep, fresh, chilled or frozen — Producing
Singapore
0.0001 An per person
in 2024
Thailand
0.0002 An per person
in 2024
Singapore rank
157th
Thailand rank
156th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Singapore
- Thailand
How they compare
Thailand currently reports 0.0002 An per person against 0.0001 An per person in Singapore, a difference of 0.0001 An per person.
That makes Thailand's figure about 1.3 times Singapore's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Singapore ahead.
Singapore ranks 157th and Thailand ranks 156th of 160 countries.
Across the 7 decades both report, Singapore averaged higher in 5 and Thailand in 2.
Head to head by decade
| Decade | Singapore | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0478 An per person | 0.0002 An per person | 0.0476 An per person | Singapore |
| 1970s | 0.0452 An per person | 0.0003 An per person | 0.0449 An per person | Singapore |
| 1980s | 0.02 An per person | 0.0004 An per person | 0.0197 An per person | Singapore |
| 1990s | 0.005 An per person | 0.0005 An per person | 0.0045 An per person | Singapore |
| 2000s | 0.0002 An per person | 0.0002 An per person | 0 An per person | Singapore |
| 2010s | 0.0001 An per person | 0.0002 An per person | 0 An per person | Thailand |
| 2020s | 0.0001 An per person | 0.0002 An per person | 0.0001 An per person | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Singapore or Thailand?
- Thailand, at 0.0002 An per person against 0.0001 An per person in Singapore as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Singapore and Thailand?
- 0.0001 An per person, with Thailand ahead.
- How many years of comparable data are there for Singapore and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Singapore and Thailand rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Singapore ranks 157th and Thailand ranks 156th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.