Mozambique vs Suriname: Edible offal of sheep, fresh, chilled or frozen — Producing

Mozambique
0.0012 An per person
in 2024
Suriname
0.0015 An per person
in 2024
Mozambique rank
145th
Suriname rank
142nd

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Mozambique
  • Suriname
00.0020.0040.0060.008196119922024

How they compare

Suriname currently reports 0.0015 An per person against 0.0012 An per person in Mozambique, a difference of 0.0003 An per person.

That makes Suriname's figure about 1.2 times Mozambique's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Suriname ahead.

Mozambique ranks 145th and Suriname ranks 142nd of 160 countries.

Across the 7 decades both report, Mozambique averaged higher in 3 and Suriname in 4.

Head to head by decade

Decade Mozambique Suriname Difference Ahead
1960s 0.0053 An per person 0.0043 An per person 0.001 An per person Mozambique
1970s 0.0059 An per person 0.0029 An per person 0.003 An per person Mozambique
1980s 0.0047 An per person 0.004 An per person 0.0007 An per person Mozambique
1990s 0.0024 An per person 0.0064 An per person 0.004 An per person Suriname
2000s 0.0018 An per person 0.0032 An per person 0.0015 An per person Suriname
2010s 0.0014 An per person 0.002 An per person 0.0006 An per person Suriname
2020s 0.0011 An per person 0.0015 An per person 0.0004 An per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Mozambique or Suriname?
Suriname, at 0.0015 An per person against 0.0012 An per person in Mozambique as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Mozambique and Suriname?
0.0003 An per person, with Suriname ahead.
How many years of comparable data are there for Mozambique and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Mozambique and Suriname rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Mozambique ranks 145th and Suriname ranks 142nd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Suriname: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/mozambique/suriname/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/mozambique/suriname/">Mozambique vs Suriname: Edible offal of sheep, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.