France vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Producing

France
0.051 An per person
in 2024
Slovenia
0.0456 An per person
in 2024
France rank
64th
Slovenia rank
67th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • France
  • Slovenia
00.050.10.150.2196119922024

How they compare

France currently reports 0.051 An per person against 0.0456 An per person in Slovenia, a difference of 0.0054 An per person.

That makes France's figure about 1.1 times Slovenia's.

Across all 33 years both countries report, France has been ahead every year.

France ranks 64th and Slovenia ranks 67th of 160 countries.

France has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade France Slovenia Difference Ahead
1990s 0.1417 An per person 0.0163 An per person 0.1254 An per person France
2000s 0.1203 An per person 0.0494 An per person 0.0709 An per person France
2010s 0.0855 An per person 0.0497 An per person 0.0358 An per person France
2020s 0.0576 An per person 0.0458 An per person 0.0119 An per person France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, France or Slovenia?
France, at 0.051 An per person against 0.0456 An per person in Slovenia as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between France and Slovenia?
0.0054 An per person, with France ahead.
How many years of comparable data are there for France and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do France and Slovenia rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
France ranks 64th and Slovenia ranks 67th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Slovenia: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/france/slovenia/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.