How many years of comparable data are there for Cameroon and France?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cameroon vs France: Edible offal of sheep, fresh, chilled or frozen — Producing

Cameroon

0.0491 An per person

in 2024

France

0.051 An per person

in 2024

Cameroon rank

65th

France rank

64th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

Cameroon
France

How they compare

France currently reports 0.051 An per person against 0.0491 An per person in Cameroon, a difference of 0.0019 An per person.

Across all 64 years both countries report, France has been ahead every year.

Cameroon ranks 65th and France ranks 64th of 160 countries.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Cameroon	France	Difference	Ahead
1960s	0.0931 An per person	0.1099 An per person	0.0168 An per person	France
1970s	0.0808 An per person	0.1283 An per person	0.0474 An per person	France
1980s	0.0795 An per person	0.1686 An per person	0.0892 An per person	France
1990s	0.0952 An per person	0.1462 An per person	0.0511 An per person	France
2000s	0.0782 An per person	0.1203 An per person	0.0422 An per person	France
2010s	0.0643 An per person	0.0855 An per person	0.0212 An per person	France
2020s	0.0515 An per person	0.0576 An per person	0.0062 An per person	France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Cameroon or France?: France, at 0.051 An per person against 0.0491 An per person in Cameroon as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Cameroon and France?: 0.0019 An per person, with France ahead.
How many years of comparable data are there for Cameroon and France?: 64 years are reported by both, from 1961 to 2024.
How do Cameroon and France rank globally for edible offal of sheep, fresh, chilled or frozen — producing?: Cameroon ranks 65th and France ranks 64th of 160 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs France: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/cameroon/france/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/cameroon/france/">Cameroon vs France: Edible offal of sheep, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator: Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 161 places, 9,279 data points, 1961–2024
Last refreshed: 21 September 2026

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.