Benin vs South Africa: Edible offal of sheep, fresh, chilled or frozen — Producing

Benin
0.0935 An per person
in 2024
South Africa
0.0762 An per person
in 2024
Benin rank
49th
South Africa rank
52nd

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Benin
  • South Africa
00.20.40.6196119922024

How they compare

Benin currently reports 0.0935 An per person against 0.0762 An per person in South Africa, a difference of 0.0173 An per person.

That makes Benin's figure about 1.2 times South Africa's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was South Africa ahead.

Benin ranks 49th and South Africa ranks 52nd of 160 countries.

Across the 7 decades both report, Benin averaged higher in 1 and South Africa in 6.

Head to head by decade

Decade Benin South Africa Difference Ahead
1960s 0.0476 An per person 0.5468 An per person 0.4992 An per person South Africa
1970s 0.0682 An per person 0.3824 An per person 0.3142 An per person South Africa
1980s 0.068 An per person 0.2849 An per person 0.217 An per person South Africa
1990s 0.0379 An per person 0.2045 An per person 0.1666 An per person South Africa
2000s 0.0304 An per person 0.131 An per person 0.1007 An per person South Africa
2010s 0.0314 An per person 0.102 An per person 0.0706 An per person South Africa
2020s 0.1026 An per person 0.0809 An per person 0.0217 An per person Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Benin or South Africa?
Benin, at 0.0935 An per person against 0.0762 An per person in South Africa as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Benin and South Africa?
0.0173 An per person, with Benin ahead.
How many years of comparable data are there for Benin and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Benin and South Africa rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Benin ranks 49th and South Africa ranks 52nd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs South Africa: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/benin/south-africa/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.