Antigua and Barbuda vs Zambia: Edible offal of sheep, fresh, chilled or frozen — Producing

Antigua and Barbuda
0.0031 An per person
in 2024
Zambia
0.0031 An per person
in 2024
Antigua and Barbuda rank
136th
Zambia rank
135th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Antigua and Barbuda
  • Zambia
00.010.020.030.040.05196119922024

How they compare

Zambia currently reports 0.0031 An per person against 0.0031 An per person in Antigua and Barbuda, a difference of 0 An per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 136th and Zambia ranks 135th of 160 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Zambia in 1.

Head to head by decade

Decade Antigua and Barbuda Zambia Difference Ahead
1960s 0.0273 An per person 0.0023 An per person 0.025 An per person Antigua and Barbuda
1970s 0.0357 An per person 0.0016 An per person 0.0341 An per person Antigua and Barbuda
1980s 0.0437 An per person 0.0016 An per person 0.0421 An per person Antigua and Barbuda
1990s 0.0313 An per person 0.0023 An per person 0.029 An per person Antigua and Barbuda
2000s 0.015 An per person 0.0042 An per person 0.0109 An per person Antigua and Barbuda
2010s 0.0079 An per person 0.0036 An per person 0.0043 An per person Antigua and Barbuda
2020s 0.0025 An per person 0.0033 An per person 0.0007 An per person Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Antigua and Barbuda or Zambia?
Zambia, at 0.0031 An per person against 0.0031 An per person in Antigua and Barbuda as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Antigua and Barbuda and Zambia?
0 An per person, with Zambia ahead.
How many years of comparable data are there for Antigua and Barbuda and Zambia?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Zambia rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Antigua and Barbuda ranks 136th and Zambia ranks 135th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Zambia: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/antigua-and-barbuda/zambia/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.