Southern Asia vs Trinidad and Tobago: Edible offal of sheep, fresh, chilled or frozen — Producing

Southern Asia
7.31 % change on previous year
in 2024
Trinidad and Tobago
47.38 % change on previous year
in 2024
Southern Asia rank
2nd
Trinidad and Tobago rank
3rd

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Southern Asia
  • Trinidad and Tobago
-1000100200300400196219932024

How they compare

Trinidad and Tobago currently reports 47.38 % change on previous year against 7.31 % change on previous year in Southern Asia, a difference of 40.07 % change on previous year.

That makes Trinidad and Tobago's figure about 6.5 times Southern Asia's.

The two have swapped places 35 times across 63 shared years of data; in 1962 it was Southern Asia ahead.

Southern Asia ranks 2nd and Trinidad and Tobago ranks 3rd of 30 groups.

Across the 7 decades both report, Southern Asia averaged higher in 3 and Trinidad and Tobago in 4.

Head to head by decade

Decade Southern Asia Trinidad and Tobago Difference Ahead
1960s 2.3 % change on previous year 5.14 % change on previous year 2.84 % change on previous year Trinidad and Tobago
1970s 2.8 % change on previous year 3.36 % change on previous year 0.5555 % change on previous year Trinidad and Tobago
1980s 1.11 % change on previous year -7.35 % change on previous year 8.46 % change on previous year Southern Asia
1990s 1.76 % change on previous year -4.72 % change on previous year 6.49 % change on previous year Southern Asia
2000s -0.8717 % change on previous year 67.71 % change on previous year 68.58 % change on previous year Trinidad and Tobago
2010s 5.6 % change on previous year -5.84 % change on previous year 11.44 % change on previous year Southern Asia
2020s 7.88 % change on previous year 42.63 % change on previous year 34.75 % change on previous year Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Southern Asia or Trinidad and Tobago?
Trinidad and Tobago, at 47.38 % change on previous year against 7.31 % change on previous year in Southern Asia as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Southern Asia and Trinidad and Tobago?
40.07 % change on previous year, with Trinidad and Tobago ahead.
How many years of comparable data are there for Southern Asia and Trinidad and Tobago?
63 years are reported by both, from 1962 to 2024.
How do Southern Asia and Trinidad and Tobago rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Southern Asia ranks 2nd and Trinidad and Tobago ranks 3rd of 30 groups.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Asia vs Trinidad and Tobago: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/southern-asia/trinidad-and-tobago/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.