New Zealand vs Northern Europe: Edible offal of sheep, fresh, chilled or frozen — Producing

New Zealand
5.57 % change on previous year
in 2024
Northern Europe
-7.78 % change on previous year
in 2024
New Zealand rank
25th
Northern Europe rank
26th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • New Zealand
  • Northern Europe
-20-1001020196219932024

How they compare

New Zealand currently reports 5.57 % change on previous year against -7.78 % change on previous year in Northern Europe, a difference of 13.35 % change on previous year.

The two have swapped places 38 times across 63 shared years of data; in 1962 it was New Zealand ahead.

New Zealand ranks 25th and Northern Europe ranks 26th of 194 countries.

Across the 7 decades both report, New Zealand averaged higher in 3 and Northern Europe in 4.

Head to head by decade

Decade New Zealand Northern Europe Difference Ahead
1960s 3.53 % change on previous year -1.66 % change on previous year 5.18 % change on previous year New Zealand
1970s -0.4779 % change on previous year 1.23 % change on previous year 1.71 % change on previous year Northern Europe
1980s 2.68 % change on previous year 4.61 % change on previous year 1.93 % change on previous year Northern Europe
1990s -2.78 % change on previous year 0.6139 % change on previous year 3.4 % change on previous year Northern Europe
2000s -0.3478 % change on previous year -1.86 % change on previous year 1.51 % change on previous year New Zealand
2010s -2.06 % change on previous year -0.0519 % change on previous year 2 % change on previous year Northern Europe
2020s 0.1285 % change on previous year -2.62 % change on previous year 2.75 % change on previous year New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, New Zealand or Northern Europe?
New Zealand, at 5.57 % change on previous year against -7.78 % change on previous year in Northern Europe as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between New Zealand and Northern Europe?
13.35 % change on previous year, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Northern Europe?
63 years are reported by both, from 1962 to 2024.
How do New Zealand and Northern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
New Zealand ranks 25th and Northern Europe ranks 26th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Northern Europe: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/new-zealand/northern-europe/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.