Latvia vs Spain: Edible offal of sheep, fresh, chilled or frozen — Producing
Latvia
-5.85 % change on previous year
in 2024
Spain
-5.63 % change on previous year
in 2024
Latvia rank
136th
Spain rank
134th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Latvia
- Spain
How they compare
Spain currently reports -5.63 % change on previous year against -5.85 % change on previous year in Latvia, a difference of 0.22 % change on previous year.
The two have swapped places 10 times across 32 shared years of data; in 1993 it was Spain ahead.
Latvia ranks 136th and Spain ranks 134th of 194 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Latvia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -28.53 % change on previous year | -0.9447 % change on previous year | 27.59 % change on previous year | Spain |
| 2000s | 10.18 % change on previous year | -4.87 % change on previous year | 15.05 % change on previous year | Latvia |
| 2010s | 8.66 % change on previous year | -1.19 % change on previous year | 9.85 % change on previous year | Latvia |
| 2020s | -5.78 % change on previous year | -4.64 % change on previous year | 1.14 % change on previous year | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Latvia or Spain?
- Spain, at -5.63 % change on previous year against -5.85 % change on previous year in Latvia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Latvia and Spain?
- 0.22 % change on previous year, with Spain ahead.
- How many years of comparable data are there for Latvia and Spain?
- 32 years are reported by both, from 1993 to 2024.
- How do Latvia and Spain rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Latvia ranks 136th and Spain ranks 134th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.