Kenya vs Niger: Edible offal of sheep, fresh, chilled or frozen — Producing

Kenya
14.11 % change on previous year
in 2024
Niger
11.5 % change on previous year
in 2024
Kenya rank
10th
Niger rank
13th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Kenya
  • Niger
-100-50050196219932024

How they compare

Kenya currently reports 14.11 % change on previous year against 11.5 % change on previous year in Niger, a difference of 2.61 % change on previous year.

That makes Kenya's figure about 1.2 times Niger's.

The two have swapped places 25 times across 63 shared years of data; in 1962 it was Niger ahead.

Kenya ranks 10th and Niger ranks 13th of 194 countries.

Across the 7 decades both report, Kenya averaged higher in 3 and Niger in 4.

Head to head by decade

Decade Kenya Niger Difference Ahead
1960s -0.8909 % change on previous year 15.2 % change on previous year 16.09 % change on previous year Niger
1970s 1.36 % change on previous year 3.03 % change on previous year 1.67 % change on previous year Niger
1980s 7.27 % change on previous year 1.66 % change on previous year 5.61 % change on previous year Kenya
1990s 1.55 % change on previous year 2.73 % change on previous year 1.17 % change on previous year Niger
2000s 2.36 % change on previous year -6.38 % change on previous year 8.73 % change on previous year Kenya
2010s 3.79 % change on previous year 5.74 % change on previous year 1.95 % change on previous year Niger
2020s 4.18 % change on previous year 2.71 % change on previous year 1.47 % change on previous year Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Kenya or Niger?
Kenya, at 14.11 % change on previous year against 11.5 % change on previous year in Niger as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Kenya and Niger?
2.61 % change on previous year, with Kenya ahead.
How many years of comparable data are there for Kenya and Niger?
63 years are reported by both, from 1962 to 2024.
How do Kenya and Niger rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Kenya ranks 10th and Niger ranks 13th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Niger: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/kenya/niger/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.