Japan vs Northern Europe: Edible offal of sheep, fresh, chilled or frozen — Producing
Japan
4.52 % change on previous year
in 2024
Northern Europe
-7.78 % change on previous year
in 2024
Japan rank
27th
Northern Europe rank
26th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Japan
- Northern Europe
How they compare
Japan currently reports 4.52 % change on previous year against -7.78 % change on previous year in Northern Europe, a difference of 12.3 % change on previous year.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was Northern Europe ahead.
Japan ranks 27th and Northern Europe ranks 26th of 194 countries.
Across the 7 decades both report, Japan averaged higher in 4 and Northern Europe in 3.
Head to head by decade
| Decade | Japan | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -26.21 % change on previous year | -1.66 % change on previous year | 24.56 % change on previous year | Northern Europe |
| 1970s | -15.87 % change on previous year | 1.23 % change on previous year | 17.1 % change on previous year | Northern Europe |
| 1980s | 19.55 % change on previous year | 4.61 % change on previous year | 14.94 % change on previous year | Japan |
| 1990s | -5.33 % change on previous year | 0.6139 % change on previous year | 5.94 % change on previous year | Northern Europe |
| 2000s | 2.39 % change on previous year | -1.86 % change on previous year | 4.25 % change on previous year | Japan |
| 2010s | 1.37 % change on previous year | -0.0519 % change on previous year | 1.43 % change on previous year | Japan |
| 2020s | 3.06 % change on previous year | -2.62 % change on previous year | 5.69 % change on previous year | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Japan or Northern Europe?
- Japan, at 4.52 % change on previous year against -7.78 % change on previous year in Northern Europe as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Japan and Northern Europe?
- 12.3 % change on previous year, with Japan ahead.
- How many years of comparable data are there for Japan and Northern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Japan and Northern Europe rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Japan ranks 27th and Northern Europe ranks 26th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.