Indonesia vs Martinique: Edible offal of sheep, fresh, chilled or frozen — Producing
Indonesia
-27.78 % change on previous year
in 2024
Martinique
-32.87 % change on previous year
in 2006
Indonesia rank
188th
Martinique rank
189th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Indonesia
- Martinique
How they compare
Indonesia currently reports -27.78 % change on previous year against -32.87 % change on previous year in Martinique, a difference of 5.09 % change on previous year.
The two have swapped places 20 times across 45 shared years of data; in 1962 it was Indonesia ahead.
Indonesia ranks 188th and Martinique ranks 189th of 194 countries.
Across the 5 decades both report, Indonesia averaged higher in 3 and Martinique in 2.
Head to head by decade
| Decade | Indonesia | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0571 % change on previous year | 3.85 % change on previous year | 3.79 % change on previous year | Martinique |
| 1970s | 5.94 % change on previous year | 0.8936 % change on previous year | 5.05 % change on previous year | Indonesia |
| 1980s | 4.52 % change on previous year | 14.62 % change on previous year | 10.1 % change on previous year | Martinique |
| 1990s | 1.13 % change on previous year | -2.62 % change on previous year | 3.75 % change on previous year | Indonesia |
| 2000s | 14.84 % change on previous year | -4.23 % change on previous year | 19.07 % change on previous year | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Indonesia or Martinique?
- Indonesia, at -27.78 % change on previous year against -32.87 % change on previous year in Martinique as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Indonesia and Martinique?
- 5.09 % change on previous year, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Martinique?
- 45 years are reported by both, from 1962 to 2006.
- How do Indonesia and Martinique rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Indonesia ranks 188th and Martinique ranks 189th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.