Hungary vs Southern Africa: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Hungary
- Southern Africa
How they compare
Hungary currently reports 10.4 % change on previous year against -0.8423 % change on previous year in Southern Africa, a difference of 11.24 % change on previous year.
That makes Hungary's figure about 12.3 times Southern Africa's.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Southern Africa ahead.
Hungary ranks 15th and Southern Africa ranks 13th of 194 countries.
Across the 7 decades both report, Hungary averaged higher in 3 and Southern Africa in 4.
Head to head by decade
| Decade | Hungary | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -3.1 % change on previous year | 4.88 % change on previous year | 7.98 % change on previous year | Southern Africa |
| 1970s | -2.88 % change on previous year | -1.67 % change on previous year | 1.2 % change on previous year | Southern Africa |
| 1980s | 4.06 % change on previous year | 0.0965 % change on previous year | 3.96 % change on previous year | Hungary |
| 1990s | 7.93 % change on previous year | -0.8482 % change on previous year | 8.77 % change on previous year | Hungary |
| 2000s | -13.27 % change on previous year | -2.52 % change on previous year | 10.75 % change on previous year | Southern Africa |
| 2010s | 8.56 % change on previous year | -2.24 % change on previous year | 10.8 % change on previous year | Hungary |
| 2020s | 0.2037 % change on previous year | 1.03 % change on previous year | 0.8216 % change on previous year | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Hungary or Southern Africa?
- Hungary, at 10.4 % change on previous year against -0.8423 % change on previous year in Southern Africa as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Hungary and Southern Africa?
- 11.24 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Hungary and Southern Africa?
- 63 years are reported by both, from 1962 to 2024.
- How do Hungary and Southern Africa rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Hungary ranks 15th and Southern Africa ranks 13th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.