El Salvador vs Equatorial Guinea: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- El Salvador
- Equatorial Guinea
How they compare
Equatorial Guinea currently reports 0.5856 % change on previous year against 0.5536 % change on previous year in El Salvador, a difference of 0.032 % change on previous year.
That makes Equatorial Guinea's figure about 1.1 times El Salvador's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was El Salvador ahead.
El Salvador ranks 68th and Equatorial Guinea ranks 67th of 194 countries.
Across the 7 decades both report, El Salvador averaged higher in 6 and Equatorial Guinea in 1.
Head to head by decade
| Decade | El Salvador | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.77 % change on previous year | -0.6364 % change on previous year | 5.41 % change on previous year | El Salvador |
| 1970s | 3.07 % change on previous year | 1.88 % change on previous year | 1.19 % change on previous year | El Salvador |
| 1980s | 2.29 % change on previous year | 1.17 % change on previous year | 1.13 % change on previous year | El Salvador |
| 1990s | 1.31 % change on previous year | 1.29 % change on previous year | 0.015 % change on previous year | El Salvador |
| 2000s | 0.2434 % change on previous year | 0.5898 % change on previous year | 0.3464 % change on previous year | Equatorial Guinea |
| 2010s | 0.9411 % change on previous year | 0.8063 % change on previous year | 0.1348 % change on previous year | El Salvador |
| 2020s | 0.5843 % change on previous year | 0.5356 % change on previous year | 0.0488 % change on previous year | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, El Salvador or Equatorial Guinea?
- Equatorial Guinea, at 0.5856 % change on previous year against 0.5536 % change on previous year in El Salvador as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between El Salvador and Equatorial Guinea?
- 0.032 % change on previous year, with Equatorial Guinea ahead.
- How many years of comparable data are there for El Salvador and Equatorial Guinea?
- 63 years are reported by both, from 1962 to 2024.
- How do El Salvador and Equatorial Guinea rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- El Salvador ranks 68th and Equatorial Guinea ranks 67th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.