Eastern Europe vs Niger: Edible offal of sheep, fresh, chilled or frozen — Producing
Eastern Europe
-1.97 % change on previous year
in 2024
Niger
11.5 % change on previous year
in 2024
Eastern Europe rank
16th
Niger rank
13th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Eastern Europe
- Niger
How they compare
Niger currently reports 11.5 % change on previous year against -1.97 % change on previous year in Eastern Europe, a difference of 13.47 % change on previous year.
That makes Niger's figure about 5.8 times Eastern Europe's.
The two have swapped places 26 times across 63 shared years of data; in 1962 it was Niger ahead.
Eastern Europe ranks 16th and Niger ranks 13th of 30 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 1 and Niger in 6.
Head to head by decade
| Decade | Eastern Europe | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.5309 % change on previous year | 15.2 % change on previous year | 15.73 % change on previous year | Niger |
| 1970s | -0.8772 % change on previous year | 3.03 % change on previous year | 3.9 % change on previous year | Niger |
| 1980s | 1.54 % change on previous year | 1.66 % change on previous year | 0.1162 % change on previous year | Niger |
| 1990s | -12.96 % change on previous year | 2.73 % change on previous year | 15.69 % change on previous year | Niger |
| 2000s | 1.07 % change on previous year | -6.38 % change on previous year | 7.44 % change on previous year | Eastern Europe |
| 2010s | 0.2286 % change on previous year | 5.74 % change on previous year | 5.51 % change on previous year | Niger |
| 2020s | -0.6561 % change on previous year | 2.71 % change on previous year | 3.37 % change on previous year | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Eastern Europe or Niger?
- Niger, at 11.5 % change on previous year against -1.97 % change on previous year in Eastern Europe as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Eastern Europe and Niger?
- 13.47 % change on previous year, with Niger ahead.
- How many years of comparable data are there for Eastern Europe and Niger?
- 63 years are reported by both, from 1962 to 2024.
- How do Eastern Europe and Niger rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Eastern Europe ranks 16th and Niger ranks 13th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.