Eastern Europe vs India: Edible offal of sheep, fresh, chilled or frozen — Producing
Eastern Europe
-1.97 % change on previous year
in 2024
India
11.32 % change on previous year
in 2024
Eastern Europe rank
16th
India rank
14th
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Eastern Europe
- India
How they compare
India currently reports 11.32 % change on previous year against -1.97 % change on previous year in Eastern Europe, a difference of 13.29 % change on previous year.
That makes India's figure about 5.7 times Eastern Europe's.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was India ahead.
Eastern Europe ranks 16th and India ranks 14th of 30 groups.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.5309 % change on previous year | 2.18 % change on previous year | 2.71 % change on previous year | India |
| 1970s | -0.8772 % change on previous year | 0.1932 % change on previous year | 1.07 % change on previous year | India |
| 1980s | 1.54 % change on previous year | 2.13 % change on previous year | 0.5939 % change on previous year | India |
| 1990s | -12.96 % change on previous year | 2.09 % change on previous year | 15.05 % change on previous year | India |
| 2000s | 1.07 % change on previous year | 3.75 % change on previous year | 2.68 % change on previous year | India |
| 2010s | 0.2286 % change on previous year | 8.17 % change on previous year | 7.94 % change on previous year | India |
| 2020s | -0.6561 % change on previous year | 9.77 % change on previous year | 10.43 % change on previous year | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Eastern Europe or India?
- India, at 11.32 % change on previous year against -1.97 % change on previous year in Eastern Europe as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Eastern Europe and India?
- 13.29 % change on previous year, with India ahead.
- How many years of comparable data are there for Eastern Europe and India?
- 63 years are reported by both, from 1962 to 2024.
- How do Eastern Europe and India rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Eastern Europe ranks 16th and India ranks 14th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.