Eastern Asia vs Uzbekistan: Edible offal of sheep, fresh, chilled or frozen — Producing

Eastern Asia
-4.78 % change on previous year
in 2024
Uzbekistan
6.01 % change on previous year
in 2024
Eastern Asia rank
22nd
Uzbekistan rank
24th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Eastern Asia
  • Uzbekistan
-1001020196219932024

How they compare

Uzbekistan currently reports 6.01 % change on previous year against -4.78 % change on previous year in Eastern Asia, a difference of 10.79 % change on previous year.

That makes Uzbekistan's figure about 1.3 times Eastern Asia's.

The two have swapped places 10 times across 32 shared years of data; in 1993 it was Uzbekistan ahead.

Eastern Asia ranks 22nd and Uzbekistan ranks 24th of 30 groups.

Across the 4 decades both report, Eastern Asia averaged higher in 3 and Uzbekistan in 1.

Head to head by decade

Decade Eastern Asia Uzbekistan Difference Ahead
1990s 7.48 % change on previous year 2.43 % change on previous year 5.05 % change on previous year Eastern Asia
2000s 3.19 % change on previous year 2.78 % change on previous year 0.4076 % change on previous year Eastern Asia
2010s 3.03 % change on previous year 4.76 % change on previous year 1.73 % change on previous year Uzbekistan
2020s 3.54 % change on previous year 3 % change on previous year 0.5374 % change on previous year Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Eastern Asia or Uzbekistan?
Uzbekistan, at 6.01 % change on previous year against -4.78 % change on previous year in Eastern Asia as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Eastern Asia and Uzbekistan?
10.79 % change on previous year, with Uzbekistan ahead.
How many years of comparable data are there for Eastern Asia and Uzbekistan?
32 years are reported by both, from 1993 to 2024.
How do Eastern Asia and Uzbekistan rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Eastern Asia ranks 22nd and Uzbekistan ranks 24th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Uzbekistan: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/eastern-asia/uzbekistan/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.