Croatia vs Georgia: Edible offal of sheep, fresh, chilled or frozen — Producing
Croatia
-13.15 % change on previous year
in 2024
Georgia
-12 % change on previous year
in 2024
Croatia rank
166th
Georgia rank
163rd
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Croatia
- Georgia
How they compare
Georgia currently reports -12 % change on previous year against -13.15 % change on previous year in Croatia, a difference of 1.15 % change on previous year.
The two have swapped places 14 times across 32 shared years of data; in 1993 it was Georgia ahead.
Croatia ranks 166th and Georgia ranks 163rd of 194 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Georgia in 1.
Head to head by decade
| Decade | Croatia | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4259 % change on previous year | 3.2 % change on previous year | 2.77 % change on previous year | Georgia |
| 2000s | 4.79 % change on previous year | -4.88 % change on previous year | 9.67 % change on previous year | Croatia |
| 2010s | 6.21 % change on previous year | 2.88 % change on previous year | 3.33 % change on previous year | Croatia |
| 2020s | 0.5456 % change on previous year | -9.06 % change on previous year | 9.6 % change on previous year | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Croatia or Georgia?
- Georgia, at -12 % change on previous year against -13.15 % change on previous year in Croatia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Croatia and Georgia?
- 1.15 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Croatia and Georgia?
- 32 years are reported by both, from 1993 to 2024.
- How do Croatia and Georgia rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Croatia ranks 166th and Georgia ranks 163rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.