Central Asia vs Hungary: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Central Asia
- Hungary
How they compare
Hungary currently reports 10.4 % change on previous year against -0.6559 % change on previous year in Central Asia, a difference of 11.06 % change on previous year.
That makes Hungary's figure about 15.9 times Central Asia's.
The two have swapped places 17 times across 32 shared years of data; in 1993 it was Central Asia ahead.
Central Asia ranks 12th and Hungary ranks 15th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Hungary in 2.
Head to head by decade
| Decade | Central Asia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.9 % change on previous year | 4.82 % change on previous year | 9.72 % change on previous year | Hungary |
| 2000s | 3.26 % change on previous year | -13.27 % change on previous year | 16.53 % change on previous year | Central Asia |
| 2010s | 2.9 % change on previous year | 8.56 % change on previous year | 5.65 % change on previous year | Hungary |
| 2020s | 1.25 % change on previous year | 0.2037 % change on previous year | 1.04 % change on previous year | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Central Asia or Hungary?
- Hungary, at 10.4 % change on previous year against -0.6559 % change on previous year in Central Asia as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Central Asia and Hungary?
- 11.06 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Central Asia and Hungary?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Hungary rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Central Asia ranks 12th and Hungary ranks 15th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.