Cabo Verde vs Central African Republic: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Cabo Verde
- Central African Republic
How they compare
Cabo Verde currently reports 1.22 % change on previous year against 1.03 % change on previous year in Central African Republic, a difference of 0.19 % change on previous year.
That makes Cabo Verde's figure about 1.2 times Central African Republic's.
The two have swapped places 19 times across 63 shared years of data; in 1962 it was Central African Republic ahead.
Cabo Verde ranks 57th and Central African Republic ranks 60th of 194 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 5 and Central African Republic in 2.
Head to head by decade
| Decade | Cabo Verde | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.96 % change on previous year | 1.89 % change on previous year | 12.07 % change on previous year | Cabo Verde |
| 1970s | -5.83 % change on previous year | 3.31 % change on previous year | 9.15 % change on previous year | Central African Republic |
| 1980s | 18.11 % change on previous year | 3.1 % change on previous year | 15.01 % change on previous year | Cabo Verde |
| 1990s | 8.26 % change on previous year | 4.56 % change on previous year | 3.7 % change on previous year | Cabo Verde |
| 2000s | 6.42 % change on previous year | 5.18 % change on previous year | 1.24 % change on previous year | Cabo Verde |
| 2010s | -0.8203 % change on previous year | 1.93 % change on previous year | 2.75 % change on previous year | Central African Republic |
| 2020s | 11.55 % change on previous year | 0.6631 % change on previous year | 10.89 % change on previous year | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Cabo Verde or Central African Republic?
- Cabo Verde, at 1.22 % change on previous year against 1.03 % change on previous year in Central African Republic as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Cabo Verde and Central African Republic?
- 0.19 % change on previous year, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Central African Republic?
- 63 years are reported by both, from 1962 to 2024.
- How do Cabo Verde and Central African Republic rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Cabo Verde ranks 57th and Central African Republic ranks 60th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.