Burkina Faso vs Costa Rica: Edible offal of sheep, fresh, chilled or frozen — Producing

Burkina Faso
0.9821 % change on previous year
in 2024
Costa Rica
1.18 % change on previous year
in 2024
Burkina Faso rank
61st
Costa Rica rank
58th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Burkina Faso
  • Costa Rica
0200400600196219932024

How they compare

Costa Rica currently reports 1.18 % change on previous year against 0.9821 % change on previous year in Burkina Faso, a difference of 0.1979 % change on previous year.

That makes Costa Rica's figure about 1.2 times Burkina Faso's.

The two have swapped places 22 times across 63 shared years of data; in 1962 it was Costa Rica ahead.

Burkina Faso ranks 61st and Costa Rica ranks 58th of 194 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 5 and Costa Rica in 2.

Head to head by decade

Decade Burkina Faso Costa Rica Difference Ahead
1960s 5.22 % change on previous year 6.05 % change on previous year 0.8368 % change on previous year Costa Rica
1970s 9.76 % change on previous year 1.87 % change on previous year 7.89 % change on previous year Burkina Faso
1980s 7.55 % change on previous year 2.32 % change on previous year 5.24 % change on previous year Burkina Faso
1990s 4.18 % change on previous year 44.66 % change on previous year 40.48 % change on previous year Costa Rica
2000s 2.01 % change on previous year 1.87 % change on previous year 0.1453 % change on previous year Burkina Faso
2010s 3.1 % change on previous year 1.01 % change on previous year 2.09 % change on previous year Burkina Faso
2020s 2.1 % change on previous year 0.7196 % change on previous year 1.38 % change on previous year Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Burkina Faso or Costa Rica?
Costa Rica, at 1.18 % change on previous year against 0.9821 % change on previous year in Burkina Faso as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Burkina Faso and Costa Rica?
0.1979 % change on previous year, with Costa Rica ahead.
How many years of comparable data are there for Burkina Faso and Costa Rica?
63 years are reported by both, from 1962 to 2024.
How do Burkina Faso and Costa Rica rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Burkina Faso ranks 61st and Costa Rica ranks 58th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Costa Rica: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/burkina-faso/costa-rica/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.