Argentina vs Barbados: Edible offal of sheep, fresh, chilled or frozen — Producing

Argentina
-1.34 % change on previous year
in 2024
Barbados
-1.45 % change on previous year
in 2024
Argentina rank
107th
Barbados rank
108th

Edible offal of sheep, fresh, chilled or frozen — Producing over time

  • Argentina
  • Barbados
-100-50050100150196219932024

How they compare

Argentina currently reports -1.34 % change on previous year against -1.45 % change on previous year in Barbados, a difference of 0.11 % change on previous year.

The two have swapped places 35 times across 63 shared years of data; in 1962 it was Barbados ahead.

Argentina ranks 107th and Barbados ranks 108th of 194 countries.

Across the 7 decades both report, Argentina averaged higher in 1 and Barbados in 6.

Head to head by decade

Decade Argentina Barbados Difference Ahead
1960s 2.58 % change on previous year 4.54 % change on previous year 1.96 % change on previous year Barbados
1970s -2.66 % change on previous year 5.94 % change on previous year 8.6 % change on previous year Barbados
1980s -4.49 % change on previous year -2.08 % change on previous year 2.4 % change on previous year Barbados
1990s -0.8603 % change on previous year -10.57 % change on previous year 9.71 % change on previous year Argentina
2000s 0.1983 % change on previous year 12.57 % change on previous year 12.37 % change on previous year Barbados
2010s -4.44 % change on previous year 0.6766 % change on previous year 5.12 % change on previous year Barbados
2020s -3.64 % change on previous year 2.08 % change on previous year 5.72 % change on previous year Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Argentina or Barbados?
Argentina, at -1.34 % change on previous year against -1.45 % change on previous year in Barbados as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Argentina and Barbados?
0.11 % change on previous year, with Argentina ahead.
How many years of comparable data are there for Argentina and Barbados?
63 years are reported by both, from 1962 to 2024.
How do Argentina and Barbados rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Argentina ranks 107th and Barbados ranks 108th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Barbados: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered-annual-growth/argentina/barbados/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.