Antigua and Barbuda vs Trinidad and Tobago: Edible offal of sheep, fresh, chilled or frozen — Producing
Edible offal of sheep, fresh, chilled or frozen — Producing over time
- Antigua and Barbuda
- Trinidad and Tobago
How they compare
Antigua and Barbuda currently reports 102.82 % change on previous year against 47.38 % change on previous year in Trinidad and Tobago, a difference of 55.44 % change on previous year.
That makes Antigua and Barbuda's figure about 2.2 times Trinidad and Tobago's.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 2nd and Trinidad and Tobago ranks 3rd of 194 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 1 and Trinidad and Tobago in 6.
Head to head by decade
| Decade | Antigua and Barbuda | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.21 % change on previous year | 5.14 % change on previous year | 1.93 % change on previous year | Trinidad and Tobago |
| 1970s | 2.5 % change on previous year | 3.36 % change on previous year | 0.8579 % change on previous year | Trinidad and Tobago |
| 1980s | 1.65 % change on previous year | -7.35 % change on previous year | 9 % change on previous year | Antigua and Barbuda |
| 1990s | -5.06 % change on previous year | -4.72 % change on previous year | 0.341 % change on previous year | Trinidad and Tobago |
| 2000s | -4.68 % change on previous year | 67.71 % change on previous year | 72.39 % change on previous year | Trinidad and Tobago |
| 2010s | -10.84 % change on previous year | -5.84 % change on previous year | 5 % change on previous year | Trinidad and Tobago |
| 2020s | 11.54 % change on previous year | 42.63 % change on previous year | 31.09 % change on previous year | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Antigua and Barbuda or Trinidad and Tobago?
- Antigua and Barbuda, at 102.82 % change on previous year against 47.38 % change on previous year in Trinidad and Tobago as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Antigua and Barbuda and Trinidad and Tobago?
- 55.44 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Trinidad and Tobago?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Trinidad and Tobago rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Antigua and Barbuda ranks 2nd and Trinidad and Tobago ranks 3rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.