Algeria vs Sudan: Edible offal of sheep: Producing … Producing annual growth rate
Algeria
1.96 % change on previous year
in 2024
Sudan
1.74 % change on previous year
in 2024
Algeria rank
43rd
Sudan rank
45th
Edible offal of sheep: Producing … Producing annual growth rate over time
- Algeria
- Sudan
How they compare
Algeria currently reports 1.96 % change on previous year against 1.74 % change on previous year in Sudan, a difference of 0.22 % change on previous year.
That makes Algeria's figure about 1.1 times Sudan's.
The two have swapped places 2 times across 12 shared years of data; in 2013 it was Algeria ahead.
Algeria ranks 43rd and Sudan ranks 45th of 194 countries.
Algeria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Algeria | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.2 % change on previous year | 0.0934 % change on previous year | 1.11 % change on previous year | Algeria |
| 2020s | 2.33 % change on previous year | -0.0591 % change on previous year | 2.39 % change on previous year | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Algeria or Sudan?
- Algeria, at 1.96 % change on previous year against 1.74 % change on previous year in Sudan as of 2024.
- What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Algeria and Sudan?
- 0.22 % change on previous year, with Algeria ahead.
- How many years of comparable data are there for Algeria and Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Algeria and Sudan rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
- Algeria ranks 43rd and Sudan ranks 45th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.