Poland vs Tuvalu: Edible offal of pigs, fresh, chilled or frozen — Production, per

Poland
0.2328 t per square kilometre
in 2017
Tuvalu
0.251 t per square kilometre
in 2023
Poland rank
21st
Tuvalu rank
19th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Poland
  • Tuvalu
0.050.10.150.20.25196119922023

How they compare

Tuvalu currently reports 0.251 t per square kilometre against 0.2328 t per square kilometre in Poland, a difference of 0.0182 t per square kilometre.

That makes Tuvalu's figure about 1.1 times Poland's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Poland ahead.

Poland ranks 21st and Tuvalu ranks 19th of 150 countries.

Across the 6 decades both report, Poland averaged higher in 5 and Tuvalu in 1.

Head to head by decade

Decade Poland Tuvalu Difference Ahead
1960s 0.1379 t per square kilometre 0.0357 t per square kilometre 0.1023 t per square kilometre Poland
1970s 0.1718 t per square kilometre 0.0378 t per square kilometre 0.134 t per square kilometre Poland
1980s 0.1775 t per square kilometre 0.0824 t per square kilometre 0.0951 t per square kilometre Poland
1990s 0.2223 t per square kilometre 0.1891 t per square kilometre 0.0332 t per square kilometre Poland
2000s 0.2267 t per square kilometre 0.2199 t per square kilometre 0.0068 t per square kilometre Poland
2010s 0.2195 t per square kilometre 0.2342 t per square kilometre 0.0147 t per square kilometre Tuvalu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Poland or Tuvalu?
Tuvalu, at 0.251 t per square kilometre against 0.2328 t per square kilometre in Poland as of 2023.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Poland and Tuvalu?
0.0182 t per square kilometre, with Tuvalu ahead.
How many years of comparable data are there for Poland and Tuvalu?
57 years are reported by both, from 1961 to 2017.
How do Poland and Tuvalu rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Poland ranks 21st and Tuvalu ranks 19th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Poland vs Tuvalu: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-square-kilometre/poland/tuvalu/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,533 data points, 1961–2023
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.