Iceland vs Kenya: Edible offal of pigs, fresh, chilled or frozen — Production, per

Iceland
0.0041 t per square kilometre
in 2023
Kenya
0.0048 t per square kilometre
in 2023
Iceland rank
115th
Kenya rank
113th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Iceland
  • Kenya
00.0020.0040.0060.008196119922023

How they compare

Kenya currently reports 0.0048 t per square kilometre against 0.0041 t per square kilometre in Iceland, a difference of 0.0007 t per square kilometre.

That makes Kenya's figure about 1.2 times Iceland's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Kenya ahead.

Iceland ranks 115th and Kenya ranks 113th of 150 countries.

Across the 7 decades both report, Iceland averaged higher in 5 and Kenya in 2.

Head to head by decade

Decade Iceland Kenya Difference Ahead
1960s 0.0002 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Kenya
1970s 0.0004 t per square kilometre 0.0004 t per square kilometre 0 t per square kilometre Iceland
1980s 0.0011 t per square kilometre 0.0006 t per square kilometre 0.0005 t per square kilometre Iceland
1990s 0.0022 t per square kilometre 0.0011 t per square kilometre 0.0011 t per square kilometre Iceland
2000s 0.0038 t per square kilometre 0.0019 t per square kilometre 0.0019 t per square kilometre Iceland
2010s 0.0042 t per square kilometre 0.0019 t per square kilometre 0.0022 t per square kilometre Iceland
2020s 0.0042 t per square kilometre 0.0044 t per square kilometre 0.0002 t per square kilometre Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Iceland or Kenya?
Kenya, at 0.0048 t per square kilometre against 0.0041 t per square kilometre in Iceland as of 2023.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Iceland and Kenya?
0.0007 t per square kilometre, with Kenya ahead.
How many years of comparable data are there for Iceland and Kenya?
63 years are reported by both, from 1961 to 2023.
How do Iceland and Kenya rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Iceland ranks 115th and Kenya ranks 113th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Kenya: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-square-kilometre/iceland/kenya/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,533 data points, 1961–2023
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.