Cyprus vs Switzerland: Edible offal of pigs, fresh, chilled or frozen — Production, per

Cyprus
0.2335 t per square kilometre
in 2017
Switzerland
0.2137 t per square kilometre
in 2023
Cyprus rank
20th
Switzerland rank
22nd

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Cyprus
  • Switzerland
00.10.20.3196119922023

How they compare

Cyprus currently reports 0.2335 t per square kilometre against 0.2137 t per square kilometre in Switzerland, a difference of 0.0198 t per square kilometre.

That makes Cyprus's figure about 1.1 times Switzerland's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Switzerland ahead.

Cyprus ranks 20th and Switzerland ranks 22nd of 150 countries.

Across the 6 decades both report, Cyprus averaged higher in 2 and Switzerland in 4.

Head to head by decade

Decade Cyprus Switzerland Difference Ahead
1960s 0.0276 t per square kilometre 0.1539 t per square kilometre 0.1263 t per square kilometre Switzerland
1970s 0.0759 t per square kilometre 0.2305 t per square kilometre 0.1546 t per square kilometre Switzerland
1980s 0.122 t per square kilometre 0.2715 t per square kilometre 0.1495 t per square kilometre Switzerland
1990s 0.2215 t per square kilometre 0.237 t per square kilometre 0.0155 t per square kilometre Switzerland
2000s 0.2942 t per square kilometre 0.2281 t per square kilometre 0.0661 t per square kilometre Cyprus
2010s 0.2612 t per square kilometre 0.2358 t per square kilometre 0.0254 t per square kilometre Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Cyprus or Switzerland?
Cyprus, at 0.2335 t per square kilometre against 0.2137 t per square kilometre in Switzerland as of 2017.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Cyprus and Switzerland?
0.0198 t per square kilometre, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Switzerland?
57 years are reported by both, from 1961 to 2017.
How do Cyprus and Switzerland rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Cyprus ranks 20th and Switzerland ranks 22nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cyprus vs Switzerland: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/switzerland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-square-kilometre/cyprus/switzerland/">Cyprus vs Switzerland: Edible offal of pigs, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,533 data points, 1961–2023
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.