Armenia vs Uganda: Edible offal of pigs, fresh, chilled or frozen — Production, per
Armenia
0.0845 t per square kilometre
in 2023
Uganda
0.086 t per square kilometre
in 2023
Armenia rank
39th
Uganda rank
37th
Edible offal of pigs, fresh, chilled or frozen — Production, per over time
- Armenia
- Uganda
How they compare
Uganda currently reports 0.086 t per square kilometre against 0.0845 t per square kilometre in Armenia, a difference of 0.0015 t per square kilometre.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 39th and Uganda ranks 37th of 150 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0407 t per square kilometre | 0.0284 t per square kilometre | 0.0123 t per square kilometre | Armenia |
| 2000s | 0.0551 t per square kilometre | 0.0398 t per square kilometre | 0.0154 t per square kilometre | Armenia |
| 2010s | 0.0777 t per square kilometre | 0.0496 t per square kilometre | 0.0281 t per square kilometre | Armenia |
| 2020s | 0.0868 t per square kilometre | 0.0781 t per square kilometre | 0.0087 t per square kilometre | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Armenia or Uganda?
- Uganda, at 0.086 t per square kilometre against 0.0845 t per square kilometre in Armenia as of 2023.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Armenia and Uganda?
- 0.0015 t per square kilometre, with Uganda ahead.
- How many years of comparable data are there for Armenia and Uganda?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Uganda rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
- Armenia ranks 39th and Uganda ranks 37th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.