Angola vs Kenya: Edible offal of pigs, fresh, chilled or frozen — Production, per

Angola
0.0049 t per square kilometre
in 2023
Kenya
0.0048 t per square kilometre
in 2023
Angola rank
110th
Kenya rank
113th

Edible offal of pigs, fresh, chilled or frozen — Production, per over time

  • Angola
  • Kenya
00.0020.0040.0060.008196119922023

How they compare

Angola currently reports 0.0049 t per square kilometre against 0.0048 t per square kilometre in Kenya, a difference of 0.0001 t per square kilometre.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Kenya ahead.

Angola ranks 110th and Kenya ranks 113th of 150 countries.

Across the 7 decades both report, Angola averaged higher in 3 and Kenya in 4.

Head to head by decade

Decade Angola Kenya Difference Ahead
1960s 0.0003 t per square kilometre 0.0004 t per square kilometre 0.0001 t per square kilometre Kenya
1970s 0.0004 t per square kilometre 0.0004 t per square kilometre 0 t per square kilometre Kenya
1980s 0.0006 t per square kilometre 0.0006 t per square kilometre 0.0001 t per square kilometre Angola
1990s 0.0008 t per square kilometre 0.0011 t per square kilometre 0.0003 t per square kilometre Kenya
2000s 0.0013 t per square kilometre 0.0019 t per square kilometre 0.0006 t per square kilometre Kenya
2010s 0.0033 t per square kilometre 0.0019 t per square kilometre 0.0013 t per square kilometre Angola
2020s 0.0045 t per square kilometre 0.0044 t per square kilometre 0.0001 t per square kilometre Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Angola or Kenya?
Angola, at 0.0049 t per square kilometre against 0.0048 t per square kilometre in Kenya as of 2023.
What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Angola and Kenya?
0.0001 t per square kilometre, with Angola ahead.
How many years of comparable data are there for Angola and Kenya?
63 years are reported by both, from 1961 to 2023.
How do Angola and Kenya rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
Angola ranks 110th and Kenya ranks 113th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Kenya: Edible offal of pigs, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-pigs-fresh-chilled-or-frozen-production-per-square-kilometre/angola/kenya/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,533 data points, 1961–2023
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.