Burkina Faso vs Montenegro: Edible offal of pigs, fresh, chilled or frozen — Production, per
Burkina Faso
0.0006 t per person
in 2024
Montenegro
0.0006 t per person
in 2024
Burkina Faso rank
55th
Montenegro rank
53rd
Edible offal of pigs, fresh, chilled or frozen — Production, per over time
- Burkina Faso
- Montenegro
How they compare
Montenegro currently reports 0.0006 t per person against 0.0006 t per person in Burkina Faso, a difference of 0 t per person.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Burkina Faso ahead.
Burkina Faso ranks 55th and Montenegro ranks 53rd of 150 countries.
Burkina Faso has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Burkina Faso | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0012 t per person | 0.0003 t per person | 0.0009 t per person | Burkina Faso |
| 2010s | 0.0011 t per person | 0.0004 t per person | 0.0007 t per person | Burkina Faso |
| 2020s | 0.0006 t per person | 0.0004 t per person | 0.0001 t per person | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of pigs, fresh, chilled or frozen — production, per, Burkina Faso or Montenegro?
- Montenegro, at 0.0006 t per person against 0.0006 t per person in Burkina Faso as of 2024.
- What is the difference in edible offal of pigs, fresh, chilled or frozen — production, per between Burkina Faso and Montenegro?
- 0 t per person, with Montenegro ahead.
- How many years of comparable data are there for Burkina Faso and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Burkina Faso and Montenegro rank globally for edible offal of pigs, fresh, chilled or frozen — production, per?
- Burkina Faso ranks 55th and Montenegro ranks 53rd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of pigs, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of pigs, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.